The perfect cocktail coming into the silly season, when you feel like you’ve eaten too much a need a pep in your step! We used instant coffee from Nick’s roastery @blackboardcoffee. Head to http://www.blackboardcoffee.com.au to get some and use RECIPEARCE for 10% off.
Espresso Martinis
Prep time: 3 minutes
Cook time:
Serves: 2 Cocktails
- Times
- Description
- Image
- Ingredients
- Method
- Notes
- Nutrition
- Prep time: 3 minutes
- Total time: 5 minutes
- Serves: 2 Cocktails
Ingredients
- 2 tsp Blackboard instant coffee, (2 espresso shots)
- 60 mL Vodka
- 60 mL Kalua
- Couple drops Vanilla bean extract
- Ice
- Whole coffee beans to garnish
Method
- 1)
Into one side of cocktail mixer add:
– 2 teaspoons of instant coffee with a dash of hot water to dissolve it (alternatively use 2 espresso shots)
– Couple of drops of vanilla extract - 2)
Into the other side add ice.
- 3)
Pour liquid over ice and shake!!
- 4)
Pour liquid into glasses.
- 5)
Top with a couple of beans of coffee.
- 6)
Enjoy!!