Pizza

  • This is dough is my go to pizza dough. It’s super reliable and always delivers the goods especially if you are tight on time.  Makes 4 x 250g dough balls A FEW HOT TIPS – don’t skip any steps in the dough you will pay the price – buy some good size sealable containers that can fit in your fridge – if you are making this ahead of time you…

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  • Pita pizzas, one of our easiest go to midweek dinners! When it’s 4.45pm, the kids are getting hungry and we throw whatever we’ve got in the fridge on top of pita bread and make pizzas! #pieceofpearce

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  • Follow along as Nick makes (in his humble opinion) his best pizza yet using @ausorganicfoodco’s Organic Flour and Tomato Passata!! Learn how to make the dough, knead the dough by hand and stretch it out in the way that you will have incredible puffy crusts!

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  • Simple and delicious Lamb & Goats Cheese Pita Pizza.

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  • Pita pizzas, one of our easiest go to midweek dinners! When it’s 4.45pm, the kids are getting hungry and we throw whatever we’ve got in the fridge on top of pita bread and make pizzas! #pieceofpearce

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  • @vegemite has launched Mitey Meals, a limited edition range of Vegemite jars encouraging Aussies to get creative in the kitchen. We are using the Pizza jar to whip up this umami bomb ‘Vegemite Mushroom Ragu Pizza Bianca’.. It’s salty, creamy & has a delicious hint of chilli. The new jars and bottles replace the iconic “VEGEMITE” packaging with “Nachos”, “Bolognese”, “Pizza”, “Barty Parmy”, “Stir Fry” and “Pho”, scan the QR code…

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